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09.10.2023 - Foods

Recall: Listeria monocytogenes in salami

Listeria monocytogenes is increasingly playing an important role as an infectious agent, as the reported case numbers are continuously rising.

Due to their wide distribution, listeria are regularly found in raw animal and plant-based foods (e.g., meat, poultry, milk, vegetables, fish, and seafood). However, they also play a significant role in processed foods (e.g., meat products, smoked fish products, mixed salads).

Due to the detection of Listeria monocytogenes, the official recall of a batch of a meat product has now been initiated. The publication also took place via the website foodwarning.de.

More information about Listeria monocytogenes, as well as other pathogenic germs like Campylobacter and Salmonella, can also be found in our BAV profiles on our homepage.

At the BAV Institute, we routinely conduct testing for Listeria monocytogenes and other pathogenic germs. Thanks to our rapid methods, we provide you with quick and reliable results.

For questions, our customer advisors are at your disposal.

Source: https://www.foodwarning.de/bvl-lmw-en/detail/food/96867